- 1 1/2 c bread crumbs
- "1 large can pink salmon, boned and skinned"
- 2 eggs
- 1/2 t salt
- 1/4 t pepper
- 2 T oil
"Into large bowl, mix bread crumbs, salmon, eggs, salt and pepper. Mix well and
shape into patties. Brown in hot oil, turning once. Serve with lettuce and mayo
on hamburger buns."